{"id":803509,"date":"2026-03-26T00:26:08","date_gmt":"2026-03-26T04:26:08","guid":{"rendered":"https:\/\/www.nsintermarket.com\/?p=803509"},"modified":"2026-04-16T00:59:27","modified_gmt":"2026-04-16T04:59:27","slug":"retigo-combi-ovens-innovation-and-efficiency-for-professional-kitchens","status":"publish","type":"post","link":"https:\/\/www.nsintermarket.com\/es\/retigo-combi-ovens-innovation-and-efficiency-for-professional-kitchens\/","title":{"rendered":"Retigo Combi Ovens: Innovation and Efficiency for Professional Kitchens"},"content":{"rendered":"
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Combi ovens <\/strong>are an essential tool in the modern kitchen, especially in the foodservice sector, where versatility, efficiency, and quality are essential. Retigo, a Czech manufacturer with over 30 years of experience, has established itself as one of the leaders in the production of combi ovens of high quality, recognized for their reliability, functional design and advanced technology<\/p>\n<\/div><\/div>\n<\/div>\n<\/div>\n\n

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What is a Combi Oven and Why Choose Retigo?<\/h2><\/div><\/div>\n<\/div>\n<\/div>\n\n
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A combi oven<\/strong> combines three cooking methods: convection (hot air), steam, and a combination of both, offering unparalleled versatility for roasting, baking, steaming, sous-vide, confit, drying, sterilizing, and even smoking.<\/p>\n

The Retigo's combi ovens stand out for their ergonomic design, energy efficiency and ease of use, making them an ideal choice for restaurants, hotels, bakeries, confectioneries and companies in the HoReCa sector (hotels, restaurants and cafes).<\/p>\n

Retigo, founded in 1994 in the Czech Republic, specializes exclusively in combi <\/strong>ovens, allowing them to offer high-quality equipment at competitive prices, with a focus on technological innovation and after-sales service.<\/p>\n

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Product Line: Vision Combi Ovens<\/h2><\/div><\/div>\n<\/div>\n<\/div>\n\n
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\u00a0The main line of <\/strong>Retigo combi ovens <\/strong>is the Vision Series<\/strong>, which includes two ranges: Blue Vision<\/strong> and Orange Vision <\/strong>(with the Orange Vision Plus variant). These series are designed to meet the needs of kitchens of varying sizes and capacities, from small restaurants to operations serving hundreds of meals daily.<\/p>\n<\/div><\/div>\n<\/div>\n<\/div>\n\n

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Blue Vision: Premium Line<\/h3><\/div><\/div>\n<\/div>\n<\/div>\n\n
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The Blue Vision <\/strong>series <\/strong>is Retigo's high-end line, designed for demanding users seeking advanced technology and maximum performance. These combi ovensThey are ideal for professional kitchens that require precision, customization and advanced functions.<\/p>\n

Main features:<\/strong><\/p>\n<\/div><\/div>\n<\/div>\n<\/div>\n\n

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8-inch touch control panel<\/strong>: Intuitive and easy to use, even with oily hands or gloves, it allows quick access to advanced functions such as Easy Cooking and customizable programs.<\/p>\n

Automatic cleaning<\/strong>: Includes low-intensity to extra-strong cleaning cycles, with specialized detergents such as Retigo Active Cleaner, which extend the life of the equipment.<\/p>\n

Energy efficiency<\/strong>: Equipped with 50 mm thermal insulation, triple-glazed doors with a reflective coating, and a heat exchanger that reduces water and electricity consumption.<\/p>\n

Advanced Humidity Control (AHC)<\/strong>: Allows precise adjustments of humidity in the cooking chamber, ideal for juicy meats or crispy pastries.<\/p>\n

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